My day doesn’t start until I’ve had my cup of coffee every morning. I used to stop at the coffee shop every morning after dropping the kids off for school but that go to be so EXPENSIVE! Until I finally found the recipe for my perfect cup of coffee that I can make at home.
So what does the perfect cup of coffee look like? Follow our recipe below!
I always stock up with Seattle’s Best Coffee® K-cups when I’m at Walmart, it’s the one essential item that makes my mornings run smoothly. Why settle for average coffee when you can get Seattle’s Best Coffee® for nearly THE SAME PRICE. I love the variety that they have but my personal favorite is the Signature Blend No3, the flavor is smooth and bold, which is what I prefer because I like to add sweetener and a little flavored coffee creamer to it and it pairs perfectly! It’s like a free upgrade from the coffee house drink I used to order everyday to one I can make at home for WAY LESS!
Making our own coffee creamer has long replaced the store bought ones in our home. It’s easy, inexpensive, and you know what’s in it. My favorite creamer is this super easy Coconut Mocha flavor. You can whip this up in just minutes and with only a few items!
How To Make Coconut Mocha Coffee Creamer
Here’s what you’ll need:
- Seattle’s Best Coffee® K-Cup ( I prefer Signature Blend No3 )
- ½ Cup of Half and Half
- 1/2 Cup of Condensed Milk
- 1 and 1/2 Tablespoons of Unsweetened Cocoa Powder
- 1 Teaspoon of Coconut Extract
Whisking all the ingredients except the coffee, together over low heat helps dissolve the dry ingredients. Let it cool before pouring into a jar and refrigerating. After your creamer has cooled off, pop in your Seattle’s Best Coffee® K-cup to brew. Then when your coffee’s done brewing add in your tablespoon of creamer and there you have coffee perfection! Now, mornings are still hectic. They are still crazy. But for just a few minutes they are completely mine while I enjoy my delicious cup of Seattle’s Best Coffee®.
Before you go don’t forget to pin the recipe: